DEPARTMENT 11 YOUTH ITEMS

New classes added to the youth department. 
Exhibits accepted on Saturday 12:00 noon to 5:00, Sunday, 12:00 to 5:00
Only baked good items will be accepted on Monday 9:00 to 11:00
Items cannot be picked up until 9:30 p.m. on Saturday, August 3
Exhibitors must stay until all items are checked in. 
Winners may turn in placement stickers for ribbons at fair office. 
1. All items will be entered according to the rules and regulations pertaining to the open classes, including:
      a. Canned fruits and vegetables to be judged on quality, general appearance, and               container which shall be a standard Mason-type, clear glass qt. or pt. Jar sealed               with two-piece self-sealing lid (flat disc and metal screw band). Screw bands may             be used in transportation but must be removed before exhibiting. Food not in                 standard jars or not sealed with self-sealing lids will be disqualified.
     b. Jellies, jams and preserves must be in a clear glass jar. Jars should not be sealed             with paraffin.
2.  This competition is for any Fulton County Youth under 19 years of age.
3.  Only one entry per class per exhibitor will be entered in this department.
4.  Items shall not be removed until 9:30 p.m. Saturday night, or can be picked up between 1:00 and 3:00 p.m. on Sunday.

SECTION 1                             Youth - Vegetables
  CLASS                                                                                PREMIUMS
01 Broccoli – 1 large head, no leaves                            $2.50 $2.00 $1.75 $1.50 $1.25
02 Brussel Sprouts – 1 Pint
03 Eggplant – 1 specimens
04 Horseradish – 3 roots (1” min. dia.)
05 Kale – 1 plant in soil
06 Kohlrabi – 1 specimen
07 Okra – 5 specimens
08 Parsnips – 5 specimens, tops off
09 Turnips – 5 specimens


Beans – Dry Shelled (1 Pint)
10 Edible Soybeans
11 Horticultural
12 Kidney
13 Lima
14 Marrowfat
15 Pea or Navy
16 Black Eye Peas
17 Other


Beans – Green Shelled (1 pint)
18 Edible Soybean
19 Horticultural
20 Large Seeded Limas
21 Small Seeded Limas
22 Other


Beans – Horticultural (1 pint)
23 Bush Types
24 Pole types


Beans – Limas
25 Large Seeded
26 Pole Limas
27 Small Seeded
28 Other


Beans – Snap, Bush types (1 pint)
29 Flat green pods
30 Flax wax pods
31 Round green pods
32 Round wax pods
33 Other


Beans – Snap, pole types (12 specimens)
34 Flat green pods
35 Round green pods
36 Round yellow pods
37 Flat yellow pods
38 Other


Beets – 5 specimens, topped
39 Globe shaped
40 Half long
41 Long Lutz types
42 Mangles
43 Yellow
44 Other


Cabbage – 1 head
45 Chinese types
46 Early pointed
47 Domestic round
48 Flat types
49 Red types
50 Savoy types
51 Other


Carrots – 5 roots, topped
52 Half Long (pointed)
53 Half Long (stump rooted)
54 Long
55 Other


Cauliflower – 1 head
56 Purple types
57 White types
58 Cheddar
59 Other


Celery – 1 plant in soil
60 Green types (Fordhook Pascal)
61 Yellow types (Fordhook Pascal)


Corn, Sweet – 6 ears
62 White hybrids
63 Yellow hybrids
64 Bi-Color
65 Other types


Cucumbers
66 Pickling (under 3”) 10 specimens
67 Pickles (3” to 5”) 5 specimens
68 Slicing (over 5”) 5 specimens
69 Other


Endive – 1 plant in soil
70 Broad Leaved
71 Green curled


Lettuce – 1 plant in soil
72 Butter head types
73 Crisp head types
74 Leaf types
75 Other


Melons – 1 specimen
76 Muskmelon (1 melon)
77 Honeydew (1 melon)
78 Cantaloupe (1 melon)
79 Other Melon


Onions (bulbing) – 4 specimens
80 Bottle
81 Red flat
82 Red globe
83 Shallots
84 Sweet Spanish type
85 White Flat
86 White globe
87 Yellow flat
88 Yellow globe
89 Green bunching
90 Other


Onions (sets) – 1 pint, mature for storage
91 Multiplier
92 Red
93 White
94 Yellow sets
95 Other


Parsley – 5 bunches in water
96 Curled type
97 Plain type


Peas – 1 pint
98 Green shelled
99 Pods
100 Other


Peppers – Hot, 5 specimens
101 Cayenne
102 Chili
103 Chinese Capsicum
104 Habanero
105 Hungarian Wax
106 Jalapeno
107 Thai
108 Other


Peppers – Pimento, 5 specimens
109 Green
110  Red
111 Other


Peppers, Sweet-Bell or Bullnose shape, 5 specimens
112    Green
113  Red
114    Yellow
115 Other


Pepper – Sweet-thin fleshed, 5 specimens
116 Green
117 Red 
118 Yellow
119 Other


Potatoes – 5 tubers
120 Red Pontiac
121 Irish Cobble
122    Katahdin
123    Kennebec
124    Norland
125    Russet – Rural
126    Yukon Gold
127    Superior
128    Fingerlings
129    Blue Potatoes
130    Any others


Pumpkins, 1 specimen
131    Connecticut (field) 
132    Small sugar (pie) 
133    Winter neck (Crushaw) 
134    Largest field pumpkin – specify weight
135    Miniature – Jack – B – Little
136    Other


Radishes (Summer) 5 specimens
137    Small round 
138    White Icicle
139    Other


Radishes (Winter) – 5 specimens
140    Black
141    White
142    Other


Rhubarb
143    Any Variety – 5 stalks tied together 
Rutabagas
144    Any variety – 5 specimens, topped


Squash (Summer types) 1 specimen
145    Bush Scallop, Patty Pan
146    Cocozelle
147    Crookneck
148    Straightneck
149    Zucchini
150    Spaghetti
151    Papaya
152    Other


Squash (Winter types) – large 1 specimen
153    Acorn – Table Queen
154    Boston Marrow or Delicious
155    Buttercup
156    Butternut
157    Hubbard
158    Mammoth – Sweet types
159    Largest single squash, specify weight on entry card
160    Other


Swiss Chard, 1 stalk in soil
161    Any Variety
Sweet Potatoes, 5 specimens
162    Any Type
Tomatoes – Large fruited, 5 specimens
163    Italian - Roma
164    Red
165    Yellow
166    Heirloom
167    Green
168    Other


Tomatoes - Small fruited (Red or yellow) – 10 specimens
169    Cherry – 10 specimens or 5 clusters
170    Pear Shaped
171    Plum Shaped
172    Other


Yams, 5 specimens
173    Any Type
Market Basket
174    Market Basket, 5 or more kind of vegetables, attractively displayed                                                                                                                   $4.00   $3.00   $2.00   $1.50    $1.00
Gourds, 5 specimens
175    Mixed $2.50 $2.00 $1.75 $1.50 $1.25
176    One variety
177    Collection – 6 or more kinds of gourds, attractively displayed


Herbs – 2 bunches in water
178     Dill
179     Mint
180     Basil
181     Chives
182     Rosemary
183     Savory
184     Thyme
185     Catnip
186     Fennel
187     Marjoram
188     Oregano
189     Sage
190     Tarragon
191     Garlic – Soft Neck
192     Garlic – Hard Neck
193     Any other 


SECTION 2                                             Youth – Fruit
   CLASS                                                                         PREMIUMS
Plants, 1 plant in soil                                        $2.50   $2.00   $1.75   $1.50   $1.25
01 - Strawberry (1 plant in soil)
02 - Red Raspberry (1 plant in soil)
03 - Black Raspberry (1 plant in soil)
04 - Blueberry (1 stalk in soil)


Specimens, 1 pint
05 - Blackberries
06 - Blueberries
07 - Currant
08 - Elderberries
09 - Gooseberries
10 - Red Raspberries
11 - Black Raspberries
12 - Yellow Raspberries
13 - Strawberries


Watermelon – 1 specimen
14 - Largest single watermelon
15 - Midget types
16 - Oblong in shape
17 - Round or oval shapes
18 - Other


SECTION 3                                      Youth – Foods
   CLASS                                                              PREMIUMS
Yeast Bread                                              $3.50   $2.50   $2.00   $1.50   $1.25
Yeast breads use yeast. When activated with warm water and a little sugar, yeast (a small organism) grows and expels carbon dioxide. This gives bread its light, fluffy consistency and the air holes you see when you slice open a loaf. It requires time for the dough to rise and develop flavor. Yeast bread, unlike quick bread, also requires some kneading to help the dough come together and develop gluten. Gluten gives bread the right texture and helps it hold its shape.                           
(To consist of one rectangular loaf, approx.. 4”x8”x5”, wrapped in plastic bag. No fork pricks)
01 - English Muffin Bread
02 - Raisin Bread
03 - Rye Bread
04 - Sour Dough
05 - White Bread
06 - Whole Wheat Bread


Rolls (To consist of six rolls of uniform shape and size wrapped in plastic bag)
07 - Cinnamon rolls
08 - Doughnuts
09 - White Rolls
10 - Whole Wheat Rolls
11 - Parkerhouse Rolls
12 - Basket of Fancy Yeast Rolls – to consist of at least three different shapes


Quick Breads
A bread recipe that is made without yeast.  These bread recipes rely upon leavening agents like baking soda and baking powder.  Quick breads don’t need to be proofed or kneaded.  Most quick breads have a texture that’s similar to a muffin. They can be sliced and toasted but they’re not really suitable for something like your lunchtime sandwich.  Many types of sweet bread fall into the quick bread category.
13 - Biscuits, 1/2 dozen
14 - Coffee Cake
15 - Corn Bread, 4 pieces
16 - Fruit Bread
17 - Fruit Cobbler
18 - Fruit Crisp
19 - Muffins, 1/2 dozen
20 - Nut Bread or other fruit bread
21 - Other


Cookies 1/2 dozen
22 - Bar
23 - Dropped
24 - Filled
25 - Pressed
26 - Rolled
27 - Sliced or Ice box


Butter Cakes, iced
28 - Chocolate
29 - Coconut
30 - Yellow
31 - White
32 - Spice
33 - Any other kind
34 - 4 Cupcakes, white or chocolate


Egg Cakes, not iced
Egg cake is a cake with a high proportion of eggs in the ingredients. While most cake recipes call for eggs as binders in the cake, egg cakes use a large number of eggs, creating a very moist, rich cake with a light texture.
35 - Angel Food
36 - Chocolate Angel Food
37 - Chiffon
38 - Coconut Chiffon
39 - Bundt
40 - Sponge


Pies  (To be judged on texture, flavor and consistency of filling)
41 - One crust pie, any kind (no cream filling, no custard)
42 - Two crust pie, any kind


Snack Foods
43 - Popcorn, regular, 1 quart
44 - Popcorn, caramel, 1 quart
45 - Popcorn, seasoned, 1 quart
46 - Salty Snack, ½ pint
47 - Sweet Snack, ½ pint
48 - Any Homemade Snack Food


Candy, ½ dozen
49 - Caramel 
Chocolate covered
50 - Caramel
51 - Cashew Cluster
52 - Coconut
53 - Peanut Butter
54 - Peanut Cluster
55 - Peanut Roll 
56 - Chocolate Fudge
57 - Divinity Fudge
58 - Fondant
59 - Light Fudge
60 - Potato Candy
61 - Any other candy


Miscellaneous Foods
62 - Butter, 1 pound


SECTION 4                                  Canned or Dried Products
Canned fruits and vegetables to be judged on quality, general appearance and container which shall be a standard mason-type, clear glass qt. or pt. jar sealed with two-piece self-sealing lid (flat disc and metal screw band). Screw bands may be used in transportation but must be removed before exhibiting. Food not in standard jars or not sealed with self-sealing lids will be disqualified. Any entry may be opened by Judge if deemed necessary.
   CLASS                                                                     PREMIUMS
Canned Fruits – 1 container
01 Apples                                                                $2.50   $2.00   $1.75   $1.50   $1.25
02 Applesauce
03 Apricots
04 Blackberries
05 Blueberries or huckleberries
06 Cherries, dark with pits
07 Cherries, red, sour, Pitted
08 Cherries, red, with pits
09 Cherries, white, with pits
10 Currants
11 Elderberries
12 Grapes
13 Mince (i.e. raisins, apples, etc)
14 Peaches
15 Pears
16 Plums
17 Raspberries, black
18 Raspberries, red
19 Rhubarb
20 Other
21 Best display of canned fruits 3 containers            $5.00   $4.00   $3.00   $2.00   $1.00


Canned vegetables – one container                            $2.50   $2.00   $1.75   $1.50   $1.25
22 Asparagus
23 Beans, green
24 Beans, lima
25 Beans, yellow
26 Beet tops


Beets
27 Red
28 Yellow


29 Broccoli
30 Carrots
31 Cauliflower
32 Corn
33 Dandelion
34 Endive
35 Mixed vegetables
36 Peas
37 Potatoes
38 Pumpkin
39 Sauerkraut
40 Spinach
41 Succotash
42 Sweet Potatoes
43 Swiss chard
44 Tomatoes
45 Vegetable soup
46 Horticulture Beans
47 Yams
48 Other
49 Best display of canned vegetables 3 containers     $5.00   $4.00   $3.00   $2.00   $1.00


Canned meats – one container $2.50 $2.00 $1.75 $1.50 $1.25
50 Beef
51 Beef tongue (pickled)
52 Chicken
53 Mincemeat (meat)
54 Pork
55 Pork Puddin Meat
56 Sausage
57 Scrapple
58 Sirloin
59 Spareribs
60 Venison  
61 Other
62 Display – to consist of 3 containers each having a different kind of meat
                                                                                            $5.00   $4.00   $3.00   $2.00   $1.00
Canned broth – 1 container                                           $2.50   $2.00   $1.75   $1.50   $1.25
63 Beef
64 Chicken
65 Ham
66 Pork
67 Vegetable
68 Venison
69 Other


Pickles – 1 container (to be judged on size, uniformity, clearness, color and arrangement)
70 Beans
71 Beets
72 Cauliflower
73 Chow-Chow
74 Cranberry
75 Cucumber (1 bread & butter)
76 Dill
77 Lime
78 Mixed
79 Mustard
80 Sour
81 Sweet
82 Onions
83 Peppers
84 Piccalilli
85 Other


Relishes – 1 container
86 Corn
87 Cucumber
88 Onion
89 Pepper
90 Zucchini
91 Miscellaneous


Sauces – 1 container
92 Catsup
93 Chili Sauce
94 Pizza
95 Spaghetti
96 Salsa
97 Barbecue
98 Miscellaneous


Spiced fruits – 1 container
99 Apples
100 Cantaloupes
101 Cherries
102 Crabapples
103 Peaches
104 Pears
105 Quince
106 Watermelon


Dried fruits and vegetables – 1 container (to be judged on quality and general appearance)
107 Apples
108 Corn
109 Peaches
110 Pears
111 Plums
112 Other


Freeze Dried Fruits & Vegetables – 1 container (Freeze drying is a low temperature dehydration process that involves freezing the product and lowering pressure thereby removing the ice by going directly from a solid to a gas state without passing through the liquid state.)
113 Vegetables
114 Fruits
115 Sweets
116 Other


Juices – 1 container (to be judged on flavor, color, clarity)
117 Apple
118 Grape
119 Tomato
120 V8 Juice
121 Other


Vinegars – 1 container
122 Blackberry
123 Cider
124 Raspberry
125     Other


Butters
Fruit butters are sweet spreads made by cooking fruit pulp with sugar to a thick consistency with a smooth, spreadable texture. Spices may be added.                                126    Apple
127    Apricot
128    Cherry
129    Grape
130    Orange
131    Peach
132    Pear
133    Plum
134    Quince
135    Tomato
136    Any Other


Honey Spreads
A honey spread is opaque and light tan in color (depending on flavor). They are made by cooking fruit juice or pulp with sugar to the consistency of honey or syrup. They are much thinner than the other spreads
137    Apple
138    Pear
139    Pineapple
140    Quince
141    Any Other


Jams
A thick, sweet spread made with crushed or chopped fruits. The pieces of fruit are very small. Jams tend to hold their shape but are less firm than jelly.
142 - Blackberry
143 - Blueberry
144 - Cherry
145 - Currant
146 - Elderberry
147 - Peach
148 - Plum
149 - Raspberry, black
150 - Raspberry, red
151 - Rhubarb
152 - Strawberry
153 - Any other jam


Jellies
A semitransparent to clear product consisting of the strained juice of various fruits or vegetables, singly or in combination, sweetened, boiled, slowly simmered, and congealed, often with the aid of pectin, gelatin, or a similar substance. It is firm enough to hold its shape when turned out of the jar, but quivers when moved.
154 - Apple
155 - Blackberry
156 - Blueberry
157 - Cherry
158 - Crabapple
159 - Currant
160 - Elderberry
161 - Gooseberry
162 - Grape
163 - Huckleberry
164 - Peach
165 - Plum
166 - Quince
167 - Raspberry, black
168 - Raspberry, red
169 - Strawberry
170 - Any other jelly
171 - Display of Jelly, 3 varieties


Marmalades
Marmalades are soft fruit jellies containing small pieces of fruit or peel evenly suspended in the transparent jelly. They often contain citrus fruit as in orange marmalade.
172 - Apricot
173 - Grape
174 - Grapefruit
175 - Orange
176 - Peach
177 - Pear
178 - Pineapple
179 - Plum
180 - Quince
181 - Tomato, yellow
182 - Any other marmalade


183 - Any other preserve


SECTION 5                              Youth – Floral (Fresh Cut)
1. The use of or displaying of artificial flowers is prohibited & no premiums will be paid.
2. Exhibits in this division must be cut flowers grown by the exhibitor and must conform to the number of blooms, spikes or stems as specified in each class.
3. Flowers in each entry must be of one color and variety unless otherwise stated.
4. The management will not undertake to return exhibits or be responsible for the return of exhibits. Baskets or containers must be supplied by exhibitor & will be given every possible are but the management assumes no responsibility for their safety.
5. Flowers or plants entered for competition must be more than ordinary standard and quality to be entitled to an award.


  CLASS                                                                      PREMIUMS
01 - Ageratum – 3 blooms                                $2.00   $1.75   $1.50   $1.25   $1.00
02 - Asters – 5 blooms
03 - Bachelor’s Buttons – 3 blooms
04 - Butterfly bush
05 - Calendula – 3 blooms


Celosia (Cockscomb)
06 - Crested – 1 stem
07 - Plume – 5 stems


08 - Cleome (spider flower) – 5 stems
09 - Cosmos – 5 blooms
10 - Chinese Lanterns – 3 stems


Chrysanthemum – 3 blooms
11 - Single or Daisy type
12 - Spider
13 - Spoon
14 - Pompom
15 - Anemone type
16 - Any other Chrysanthemum


Coneflowers – 3 blooms
17 - Pink
18 - Purple
19 - White


20 - Cosmos – 5 blooms
Dahlias – 3 blooms
21 - Cactus 
22 - Decorative
23 - Pompom
24 - Single


Daisy – 3 blooms
25 - Gloriosa 
26 - Shasta


27 - Delphinium – 1 spike
28 - Dianthus – 3 blooms
29 - Dusty Miller – 3 stems


Gladiolus – 1 spike
30 - Large flowering
31 - Small flowering


32 - Hydrangea – 1 bloom
33 - Lilies – 1 stalk


Marigold – 5 blooms
34 - African, lemon color
35 - African, orange color
36 - French, single
37 - French, double
38 - Inca
39 - Other


40 - Nasturtium – 3 blooms
41 - Pansy – 3 blooms


Petunias, 5 blooms
42 - Single
43 - Double


Roses, 1 stem
44 - Hybrid tea
45 - Floribunda
46 - Grandiflora
47 - Miniature


48 - Scabiosa – 1 stem


Sunflowers
49 - Colored – 3 blooms
50 - Miniature – 3 blooms
51 - Multi-bloom – 3 blooms
52 - Large – 1 bloom
53 - Other


54 - Strawflower – 3 blooms
55 - Salvia – 3 blooms
56 - Snapdragon – 3 spikes
57 - Sweet Peas – 3 stems
58 - Yarrow – 3 blooms


Zinnia, 3 blooms
59 - Giants – 3 blooms
60 - Cactus – 3 blooms
61 - Pompon – 6 blooms
62 - Novelty – 6 blooms


63 - Any other flower, 1-3 blooms


SECTION 6                                  Youth – Plants (House or Potted)
1. The use of or displaying of artificial flowers is prohibited & no premiums will be paid.
2. Plants will not be accepted for exhibition unless they have been growing in containers for two months.
3. The management will not undertake to return exhibits or be responsible for the return of exhibits. Baskets or containers must be supplied by exhibitor & will be given every possible are but the management assumes no responsibility for their safety.
4. Flowers or plants entered for competition must be more than ordinary standard and quality to be entitled to an award.
5. All entries must be grown by exhibitors except in arrangement classes.
6. Unless otherwise noted, only one specimen per pot. Pots are not to exceed 10” in diameter or square.
7. Exhibits cannot be removed until 9:30 p.m. Saturday evening or they can be picked up Sunday from 1:00 p.m. to 3:00 p.m. 


  CLASS                                                                                PREMIUMS
Indoor Plants & Flowers                                       $2.00   $1.75   $1.50   $1.25   $1.00
African Violet
01 - Single
02 - Double
03 - Other


Begonias – fibrous – rooted in bloom
04 - Single, any color
05 - Double, any color
06 - Any variety


Begonia, foliage type, with or without flowers
07 - Large leaf, any variety
08 - Small leaf, any variety


Begonia, tuberous, rooted in bloom
09 - Single or semi-double, any color
10 - Double, any color


Cacti
11 - Christmas Cactus
12 - Easter Cactus
13 - Thanksgiving Cactus
14 - Other
15 - Cactus Garden


Coleus
16 - Common
17 - Episcia, any leaf color
18 - Fancy leaf
19 - Fringed Type
20 - Small leaf creeping
21 - Other


Fern
22 - Asparagus
23 - Boston
24 - Other


Geranium, Pelargonium
25 - Ivy, any variety
26 - Scented, any variety
27 - Variegated foliage


Hanging Flowering Basket – One species per pot. Pot not to exceed 10” in diameter
28 - Begonia
29 - Geranium
30 - Ivy
31 - Petunia
32 - Spider Plant
33 - Wandering Jew
34 - Other


Impatiens – Potted
35 - New Guinea
36 - Regular


37 - Jade
38 - Joseph’s Coat


Oxalis
39 - Green
40 - Red


41 - Palm


Potted Ivy
42 - English
43 - German
44 - Grape
45 - Kenilworth
46 - Variegated
47 - Other


Philodendrons
48 - Arrowhead
49 - Heart leaf
50 - Split Leaf
51 - Variegated
52 - Other


53 - Rhoeo
54 - Rubber Plant
55 - Rosary Vine
56 - Prayer Plant
57 - Peace Lily
58 - Spider Plant (not a hanging basket)
59 - Succulent
60 - Wandering Jew (not a hanging basket)


61 - Other Flowering Plant
62 - Other Foliage Plant


SECTION 7                                          Youth – Forestry Exhibits
  CLASS                                                                                    PREMIUMS
01 - Leaf Specimens (10) properly labeled             $2.00   $1.75   $1.50   $1.25   $1.00
02 - Leaf Specimens (15) properly labeled
03 - Wood Specimens (10), properly labeled


SECTION 8                                         Youth – Arrangements
  CLASS                                                                               PREMIUMS
                                                                                       $2.00   $1.75   $1.50   $1.25   $1.00
01 - Dish Gardens or foliage plants consisting of 3 or more specimens in a container
02 - Terrariums or arrangement in a closed container
03 - Dry Flower Arrangement
04 - Fresh Flower Arrangement
05 - Corsage – no artificial flowers allowed
06 - Silk Flower Arrangement
07 - Arrangement featuring a candle
08 - Holiday or Special Occasion arrangement
09 - Foliage Arrangement – no flowers
10 - Arrangement of Garden Roses
11 - Miniature Arrangement – not to exceed 6”


SECTION 9                                          Youth – Geology
  CLASS                                                                                                   PREMIUMS
01 - First Year – 10 labeled rocks, mineral or fossils    $2.00   $1.75   $1.50   $1.25   $1.00
02 - Second Year – 20 labeled rocks, minerals or fossils


SECTION 10                                        Youth – Entomology
  CLASS                                                                        PREMIUMS
                                                                        $2.00   $1.75   $1.50   $1.25   $1.00
01 - First Year – 25 species of insects of 5 orders properly mounted and labeled.
02 - Second Year – 50 species of insects of 9 orders properly mounted and labeled.
03 - Third Year – 75 species of insects of 11 orders properly mounted and labeled.

SECTION 11                                        Youth – Clothing
1. Each exhibit to be judged on workmanship, worth of article, appropriateness of material and design.
2. Only one entry per class per exhibitor will be entered in this department.
3. Items must have been completed by the exhibitor during the past year.
4. All sets, such as slippers, socks, cap and scarf, must be fastened together.


Basis for judging household and needlework exhibits:
Plain Sewing – Lingerie or aprons to be judged on
1. Worth of article
2. Materials and trimmings, appropriateness, quality
3. Workmanship – method of construction, choice and execution of stitches.


Dressmaking – Simple house dresses, shirtwaist, skirt, simple school dress for girl to be judge on:
1. Material - its appropriateness, quality, color and design
2. Design – simplicity of line, harmony of color, appropriateness
3. Workmanship – method of construction, choice and execution of stitches


  CLASS                                                                                    PREMIUMS
Beginning Sewing                                              $3.50   $3.00   $2.00   $1.50   $1.25
Garment Items:
01 - Pants or pajama pants w/elastic or drawstring waistband
02 - Shirt, top or blouse with casing or simple closure
03 - Top, skirt or dress using a pre-shirred fabric or cut out
04 - Simple dress with basing or simple closure
05 - Other simple garment


Non-Garment Items:
06 - Apron
07 - Pajama tote, laundry or gym bag
08 - Pillow
09 - Pillow case
10 - Potholder or mitt
11 - Wall hanging – not quilted
12 - Finished garment sampler OR craft made with a variety of hand stitches OR hand sewn buttons
13 - Other simple non-garment item (ie scarf, etc)


Intermediate Sewing
Garment Items:
14 - Knit t-shirt or sweatshirt
15 - Knit dress or outfit
16 - Knit pants or skirt
17 - Outfit using both knit and woven construction
18 - Simple top, vest or poncho AND a skirt or slacks (two garments are required)
19 - Simple dress, jumper or shift
20 - Other simple coordinate garment
21 - A group of three different sewn non-garment accessories (paired items such as gloves, count as one garment)
22 - Other Garments


Advanced Sewing
23 - Two or more piece non-tailored outfit
24 - Dress, two piece dress or jumper
25 - Coat or jacket – non-tailored
26 - Tailored jacket or coat
27 - Tailored ensemble
28 - Special occasion garment OR party dress (short)
29 - Special occasion garment OR party dress (longer than knee length)


SECTION 12                                Youth – Needlework
1. Each exhibit to be judged on workmanship, worth of article, appropriateness of material and design.
2. Only one entry per class per exhibitor will be entered in this department.
3. Items must have been completed by the exhibitor during the past year.
4. All sets, such as slippers, socks, cap and scarf, must be fastened together.


Basis for judging household and needlework exhibits:
Embroidery and Crocheting – Simple designs and edges for trimming to be judged on
1. Worth of article
2. Materials – appropriateness and suitability for use for which it was made
3. Workmanship


Knitting – to be judge on
1. Worth of article
2. Workmanship – execution of stitches, perfection


  CLASS                                                                      PREMIUMS
Stitchery                                                       $3.50   $3.00   $2.00   $1.50   $1.25
Beaded
01 - Purses
02 - Jewelry
03 - Decoration
04 - Other


Embroidery
05 - Pictures
06 - Pillows
07 - Other


Liquid – Decoration
08 - Pictures
09 - Pillows
10 - Other


Needlepoint
11 - Pictures
12 - Pillows
13 - Other


Crewel
14 - Pictures
15 - Pillows
16 - Other


Cross-stitch, Counted
17 - Pictures
18 - Pillows
19 - Other


Cross-stitch, Stamped
In stamped (or no-count cross stitch), a design is printed in color on the fabric and usually comes in a kit with floss, color chart and instructions. You correspond the colors on the fabric with the floss and stitch away. Washing the fabric will remove the pre-printed/stamped design.
20 - Pictures
21 - Pillows
22 - Other


Miscellaneous
23 - Applique (Applique is a form of needlework in which one or more pieces of fabric are attached to a larger background fabric to create pictures or patterns. The fabric can be attached by hand, machine or fused.)
24 - Plastic Canvas
25 - Any Other


Quilted Crafts
26 - Pillow
27 - Wall hanging
28 - Other


Handmade Accessories
29 - Backpack
30 - Napkins
31 - Placemats
32 - Stuffed Toy
33 - Tote Bag
34 - Cloth Doll
35 - Other


Knitting
Beginners (purl and/or Knitted Stitch)
36 - Scarf
37 - Hat
38 - Slippers
39 - Other


Intermediate and Advanced (Patterned Article with Several Stitches)
40 - Mittens or Head Hugger
41 - Basic Cardigan Sweater (with Button Holes)
42 - Garment (with Design and Properly Blocked)
43 - Other


Crocheting
Beginners (Single or double crochet)
44 - Scarf or Headband
45 - Belt, Purse or Hat
46 - Mittens or Slippers
47 - Other


Intermediate and Advanced (Half-Double Crochet, Treble Crochet, Patterned Stitches)
48 - Sweater, Vest or Poncho
49 - Shawl or Scarf
50 - Accessories (Tie, Belt, Mittens, Purse, Hat, Socks)
51 - Dress, Coat, Jackets, or Skirt
52 - Other


Afghans, small (36” x 45”)
53 - Crocheted
54 - Knitted
55 - Woven
Afghans, medium (45” x 60”)
56 - Crocheted
57 - Knitted
58 - Woven
Afghans, large (60” and over)
59 - Crocheted
60 - Knitted
61 - Woven


Quilts, Handmade
62 - Appliqué (Applique is a form of needlework in which one or more pieces of fabric are attached to a larger background fabric to create pictures or patterns. The fabric can be attached by hand, machine or fused.)
63 - Embroidered
64 - Knotted
65 - Pieced
66 - Other


Quilts, Crib
67 - Applique
68 - Embroidered
69 - Knotted
70 - Pieced
71 - Other


Quilts, Machine made
72 - Applique
73 - Embroidered
74 - Knotted
75 - Pieced
76 - Other


Rugs  
77 - Braided – any fabric
78 - Crocheted – any fabric
79 - Hooked – any fabric
80 - Knitted – any fabric
81 - Knotted – any fabric
82 - Latch hook
83 - Woven – any fabric
84 - Other


Wool
Felted Wool – Needle Felting
85 - Other
Felted Wool – Machine Felting
86 - Other


Needle Punch
A form of embroidery which uses a large needle-like tool to punch loops of yarn into fabric
87 - Other


Wool Felt Applique
Applique is simply a method where one piece of fabric is layered on top of another. Felt applique simply uses felt for this fabric layering.
88 - Other


Wool Apparel (100% wool fabric, home sewn)
89 - Coat/Jacket
90 - Suit
91 - Pants
92 - Skirt
93 - Vest/Poncho
94 - Accessory
95 - Other


Wool – Weaving (at least 75% wool)
96 - Shawl
97 - Table Runner
98 - Coverlet or Throw
99 - Other


SECTION 13                        Youth – Art and Handicrafts
1. All exhibits must have been made by the exhibitors within the past year.
2. All work must have been done by the exhibitor. No commercial articles accepted.
3. All paintings and photographs must be framed and ready to hang.
4. The artist’s name must be concealed if it appears on the work.
5. Frame art work if possible for easier displaying.
NOTE: Use the following designation for age classes.
100 – up to age 9            200 – ages 10 thru 14            300 – ages 15 and older
 
  CLASS                                                                          PREMIUMS
Basketry                                                         $3.50   $3.00   $2.00   $1.50   $1.25
01 - Made entirely of natural materials such as reed, oak or grasses.
02 - Made, at least in part, of manufactured materials such as yarn, rope, etc.


Bead Work
03 - Round (Round, see, cathedral, disc, donut, etc)
04 - Shaped (Any shape not round – barrel, marquise (almond), faceted, bicone, briolette, teardrop, bugle, cube, tile, dog bone, flower, baroque, etc)


Buttons
05 - Picture
06 - Collage
07 - Other


08 - Cake Decorating – Decorated “Dummy” Cake
09 - Cardboard Craft
10 - Centerpiece
11 - Ceramics/Pottery – Ceramic articles should have identification marks to indicate that they are originals
12 - Crafts from Nature (corn husks, vines, pine cones, dried flowers, yarn, etc.)
13 - Decorative Item
14 - Decoupage
15 - Dolls and puppets (handmade)
16 - Duct Tape Creations
17 - Fleece Blanket
18 - Foam - Creative
19 - Glass Craft


Gourds
20 - Bird House, over 12”
21 - Bird House, under 12”
22 - Bird Feeder, over 12”
23 - Bird Feeder, under 12”
24 - Holiday
25 - Other


26 - Hand Woven Item
27 - Handmade Card 
28 - Handmade Toy/Game
29 - Homemade Candle
30 - Household Useful Item
31 - Jewelry
32 - Kites
33 - Leather Craft
34 - Metal Tooling
35 - Origami
36 - Paper Craft
37 - Plaster of Paris
38 - Pottery
39 - Puzzle - framed
40 - Recycled
41 - Rubber Band Art
42 - Sand Art
43 - Scrapbook Pages
44 - Scrollwork
45 - Sculpting
46 - Seed Work (using seeds)
47 - Soap Making
48 - String Art
49 - Tie Dye
50 - Woodburning


Tole Painting – Decorative painting on items
51 - On metal (coffee pots, utensils, etc)
52 - On Wood
53 - On Furniture (table, chairs, wooden chests, etc)
54 - On Fabric
55 - Other


Wreaths
56 - Burlap
57 - Holiday
58 - Live 
59 - Netting
60 - Other


Models
61 - Rockets
62 - Cars
63 - Plane
64 - Boat
65 - Truck
66 - Other


Latch Hook
67 - Pillows
68 - Pictures
69 - Rug
70 - Other


 Wood Work
71 - Wood carving/whittling
72 - Wood craft, large item, 12” & over
73 - Wood craft, small item, under 12”
74 - Wood craft, toy
75 - Stool
76 - Cutting Board
77 - Birdhouse
78 - Lawn Ornament
79 - Other


Holiday Decorations - Christmas
80 - Center Piece (non-floral)
81 - Door Hanging
82 - Ornament
83 - Other


Holiday Decorations – Other than Christmas
84 - Centerpiece (non-floral)
85 - Door Hanging
86 - Other


Miscellaneous Art Items (frame these items for easier displaying)
87 - Charcoal
88 - Collage
89 - Colored Pencil
90 - Computer Art
91 - Crayon
92 - Felt-tip Marker
93 - Oil – Slow drying paint, most commonly used on canvas, wood panel or copper (ex. linseed oil)
94 - Acrylic – Fast drying paint, most are water based
95 - Original Poem
96 - Paper Art (Cut, Torn, Relief)
97 - Pastel & Chalk
98 - Pen & Ink
99 - Pencil Drawing (Black & White)


Stenciling
100 - On paper
101 - On Fabrics
102 - Tempra - Poster Paint
103 - Watercolor
104 - Other


Diamond Art (framed) – is a process of applying tiny resin rhinestone or drills to a preprinted design
105 - Small items under 5”
106 - Medium items 5” to 10”
107 - Large items over 10”


Diamond Wall Décor (framed)
108 - Small under 12”
109 - Medium 12” to 18”
110 - Large over 18”


School Project
111 - Science
112 - History
113 - Other


SECTION 14                        Youth – Photography
1. All exhibits must have been made by the exhibitor.
2. “Original” means not copied.
3. All paintings and photographs must be framed and ready to hang.
4. Only one entry per class per exhibitor will be entered in this section.
5. The artist’s name must be concealed if it appears on the work.
6. All prints should be framed for easier displaying.

NOTE: Use the following designation for age classes:
100 – up to age 9          200 – ages 10 thru 14          300 – ages 15 and older
   CLASS                                                                    PREMIUMS
01 - Black and White, 1 print, mounted    $3.50   $3.00   $2.00   $1.25   $1.00
02 - In Color, l print, mounted
03 - Black & White storytelling sequence of 5 or more photos mounted
04 - In Color, storytelling sequence of 5 or more photos mounted 


SECTION 15                        Youth – Home Furnishings 

NOTE: Use the following designation for age classes:
100 – up to age 9          200 – ages 10 thru 14          300 – ages 15 and older
   CLASS                                                                   PREMIUMS
01 - Lamp Shade                                      $3.50   $3.00   $2.00   $1.50   $1.25
02 - Bulletin Board
03 - Pillow
04 - Wastebasket
05 - Any other home furnishing not before mentioned


SECTION 16                        Youth – Building Blocks (Legos Types)    

NOTE: Use the following designation for age classes:
100 – up to age 9             200 – ages 10 thru 14             300 – ages 15 and older
  CLASS                                                                                    PREMIUMS
BUILDING BLOCKS (LEGO):                                  $3.50   $3.00   $2.00   $1.50   $1.25
Base plate size – 8x16 studs (approx. 2.5” x 5”)
01 Beginner (up to 9)
02 Intermediate (age 10-14)
03 Senior (age 15 and over)


Base plate size – 16 x 16 studs (approx. 5” x 5”)
04 Beginner (up to 9)
05 Intermediate (age 10-14)
06 Senior (age 15 and over)


Base plate size – 16 x 32 studs (approx. 5” x 10”)
07 Beginner (up to 9)
08 Intermediate (age 10-14)
09 Senior (age 15 and over)


Base plate size – 32 x 32 studs (approx. 10” x 10”)
10 Beginner (up to 9)
11 Intermediate (age 10-14)
12 Senior (age 15 and over)


Base plate size – 32 x 64 studs (approx. 10” x 20”)
13 Beginner (up to 9)
14 Intermediate (age 10-14)
15 Senior (age 15 and over)


Base plate size – 48 x 48 studs (approx. 15” x 15”)
16 Beginner (up to 9)
17 Intermediate (age 10-14)
18 Senior (age 15 and over)

Section 18                          DEVELOPMENTALLY DISABLED
General Rules
This section is for students of the developmentally disabled classes of Fulton County schools. Entries in this section cannot be cross entered in other sections in Department 11 unless the class isn’t available in Section 18.
Exhibits accepted on Saturday 12:00 noon to 5:00, Sunday, 12:00 to 5:00
Only baked good items will be accepted on Monday 9:00 to 11:00 
   CLASS                                                                    PREMIUMS
Decorated Apparel                             $3.50   $3.00   $2.00   $1.50   $1.00
01 - T-shirt
02 - Sweat Shirt
03 - Other
Crafts
04 - Holiday Decorations
05 - Metal
06 - Paper
07 - Plastic
08 - Recycled
09 - Seed Work
10 - Soft Sculpture
11 - Stenciling
12 - Leather
Wood Items
13 - Stool
14 - Napkin Holder
15 - Lawn Ornament
16 - Cutting Board
Foods
17 - Cookies
18 - No Bake Cookies
19 - Microwave Foods
20 - Other
Fruits and Vegetables
21 - Fruit Basket – home grown – 4 varieties of fruit
22 - Vegetable Basket – home grown – 5 varieties of vegetables
Needlework 
23 - Embroidery
24 - Fringing 
25 - Plastic Canvas
26 - Cross-stitch
Quilting
27 - Apparel
28 - Crib or full
29 - Pillow
30 - Wall Hanging
31 - Other
 Rugs or Pillows
32 - Braided
33 - Latch Hook
34 - Punch
35 - Other
Sewing – hand
36 - Apparel
37 - Button Sample
38 - Useful article
39 - Lacing
40 - Other
Sewing – machine
41 - Apparel
42 - Useful article
43 - Other
Painted Projects/Folk Art
44 - Wooden Project
45 - Metal Project
46 - Fabric Project
47 - Other
48 - Ceramic
49 - Macramé
50 - String Art
Pine Cone Art
51 - Wreath
52 - Other
Corn Husk Art
53 - Wreath
54 - Doll
55 - Other
56 - Group Projects                                                         $10.00    $8.00    $6.00